
In the Guezel family, food-lovers and gourmets ask for daughter Michèle. At the restaurant ovens, she composes exquisite surf and turf fare, straight from the heart and brimming with flavour. Fresh local produce, traditional dishes inspired by the seasons, fine fish, scallops, seafood... can be enjoyed in the elegant dining room with a backdrop of warm shades of colour.
Before or after these dining delights, stroll down to Etel Port or discover unspoiled, sheltered dunes lined with magnificent beaches. It's hard to resist lingering on.
